Wine Spectator: 15 California Sauvignon Blancs for Sipping on July 4th
https://www.winespectator.com/articles/july-4th-bbq-tex-mex-lobster-tostadas-brandon-hurtado-barbacoa
https://www.winespectator.com/articles/july-4th-bbq-tex-mex-lobster-tostadas-brandon-hurtado-barbacoa
Here at Round Pond Estate we’re committed to sustainability year-round, not just on Earth Day. We are rooted in People, Place, and Purpose, as we prioritize environmental responsibility, community engagement, and inclusivity. __________ People: Diversity | Equity | Balance At Round Pond Estate, diversity, equity, and balance are integral values. We foster a community that values…
https://www.winespectator.com/articles/tasting-highlights-10-outstanding-california-chardonnays-at-90-points-or-more
Looking for the perfect gift to share the magic of Napa Valley? Whether you’re near or far, it’s easier than ever to send a taste of this renowned wine region to friends and family. From immersive experiences and exclusive club memberships to wine bottles and gourmet gift sets, there’s something for every budget and palate.…
An impressive dessert bursting with fall flavor, this ice cream’s creamy, earthy flavor is lifted with the touch of honey and pairs beautifully with our Growers Series Blanc de Blancs. Ingredients: 4 Fresh Fig Leaves 16 oz Whole Milk 16 oz Heavy Cream 7 oz Sugar 1 oz Glucose 1 tsp Kosher Salt 1 tsp…
https://www.winespectator.com/articles/tasting-highlights-8-exceptional-napa-sauvignon-blancs-at-90-points-or-more
Summer is approaching, and it’s time to fire up the grill and indulge in the mouthwatering delights of BBQ season! As the tantalizing aroma of sizzling meats and grilled vegetables fill the air, embark on a culinary adventure with our favorite BBQ recipes and perfectly paired wines to keep the grill hot all summer long!…
Savor the delightful zest of our Meyer Lemon Cake, infused with the vibrant tang of Meyer lemon and enriched with our own Round Pond Meyer Lemon Olive Oil. Meyer Lemon Cake Ingredients: 3-4 Tbsp Butter, room temp 3 cups All Purpose Flour 2 ½ Tsp Baking Powder ½ Tsp Baking Soda 1 Tsp Kosher Salt…
This bite-sized Rock Shrimp Ceviche is the perfect combination of tangy and sweet that pairs wonderfully with our Rosato di Nebbiolo or Estate Sauvignon Blanc. Ingredients: 1 lb fresh rock shrimp, rough chop ½ medium lemon ½ medium red onion, minced 2 each avocado, diced 2 each Roma tomato, seeded and diced 3 tsp salt…
We lost our father and the founder of Round Pond Estate to Alzheimer’s in 2021. His battle and loss was devastating for our family, and through talking with others who have had a similar experience, we have learned so much more about how this disease affects not just the individual, but their friends and family…