How it’s Made: Estate Blood Orange Olive Oil

We caught up with our Master Miller, Emilio, processing the 2022 Blood Orange Olive Oil. As one of two olive mills in Napa Valley, we are fortunate to have the opportunity to begin processing olives only minutes after harvest, ensuring the team can capture each varietal’s enticing aromatics and ripe flavors. Milled with Blood Orange…

Olive Oil

Wine Gourmet Olive Oil Wine Vinegar Gourmet Gifts Recipes Gifting Ripened in the rich soils of Rutherford, California, our imported Mediterranean olive trees produce fruit of extraordinary purity, flavor and character for our olive oil. Each olive oil is crafted from a meticulous selection of hand-harvested olives using our signature, pressing methods.

Meyer Lemon Olive Oil Cake

Course, Dessert, Fall, Late Harvest Sauvignon Blanc, Meyer Lemon Olive Oil, Meyer Lemon Syrup, Recipes, Round Pond Product, Season, Wine Pairing, WinterLeave a comment

This Meyer Lemon Olive Oil Cake is one of our most requested recipes! Dense and flavorful, this cake has a rich and delicious lemony flavor and makes a wonderful afternoon or dessert treat. Ingredients 3 large eggs, beaten 2 cups granulated sugar 12 ounces Round Pond Meyer Lemon Olive Oil (1 370ml bottle) 1-1/4 cups milk 2…

Olive Mill Experiences

Winery Olive Mill Private & Large Group Estate Events Virtual Map & Directions Olive Oil Tasting & Tour One of two working olive mills in the Napa Valley, this should be on your list to see! Enjoy a tour of our working mill, sample of our Estate Olive Oils and an Estate Vinegar as our…

Olive Mill Experiences

Winery Olive Mill Private & Large Group Estate Events Virtual Map & Directions One of two working olive mills in the Napa Valley, this should be on your list to see! Olive Oil Tasting Learn about olive cultivation, harvest, and our artisan methods of olive oil production at our estate olive mill before immersing yourself…

The Olive Mill

The Olive Mill Our Mission Family Winemaking Vineyards Land and History The Olive Mill Press “We believe that the difference between everyday olive oil and our freshly-pressed olive oil is as obvious as the difference between orange juice from a carton and fresh squeezed.” – Ryan MacDonnell, Second-generation Owner At Round Pond we understand that…