Melon and Prosciutto Salad

Appetizer, Course, Dinner, Lunch, Meyer Lemon Olive Oil, Recipes, Rosato di Nebbiolo, Salads & Sauces, Season, Summer, Wine PairingLeave a comment

A refreshing and colorful salad = summertime perfection. Pair with Rosato di Nebbiolo for a match made in heaven. Ingredients: 1 medium-size cantaloupe 1 medium-size honeydew melon Fresh sliced Proscuitto Preserved Meyer Lemon Round Pond Estate Meyer Lemon Olive Oil How to: Using a melon baller you can scoop out melon balls of both the…