Hazelnut Financier with Chocolate Ganache

At Home, Blood Orange Olive Oil, Course, Dessert, Recipes, Wine PairingLeave a comment

Currently featured in our newest culinary experience at our olive mill, this delicious bite is the perfect end to your night! Pair it with our Louis Bovet Reserve Cabernet Sauvignon for a decadent experience. Hazelnut Financier Ingredients 1 1/3 cups powdered sugar ½ cup flour 5 egg whites, room temperature 1 cup hazelnut, toasted, finely…