Featured in our Artisan Tasting Experience, this mustard has quickly become a fan favorite and is the perfect addition to any charcuterie board.
Ingredients
1 pt Whole Grain mustard
1 C Dijon Mustard
1/4 C Apple Cider vinegar
2 Tablespoons Sauvignon Blanc White Wine Vinegar
1/4 C Honey
2 Tablespoons cracked Black Pepper
1 Teaspoon Round Pond Chili Oil
1 Teaspoon Salt
DIRECTIONS
- Mix all ingredients in a medium-sized mixing bowl with a whisk. Taste for seasoning.
- Store in refrigerator for future use.