As one of two olive mills in Napa Valley, we are fortunate to have the opportunity to begin processing olives only minutes after harvest, ensuring the team can capture each varietal’s enticing aromatics and ripe flavors. Milled with Blood Orange peels, this olive oil has a signature, sweet, voluptuous character, perfect for any sauce or marinade.
We caught up with our Master Miller, Emilio, processing the 2022 Blood Orange Olive Oil.
