Ripened in the rich soils of Rutherford, California, the imported Mediterranean olive trees of Round Pond Estate bestow upon fruit of extraordinary purity, flavor and character. Each of our four gourmet olive oils is crafted from a meticulous selection of hand-harvested olives using our signature pressing methods, which combine traditional stone mill techniques with state-of-the-art technology. Master blending in small lots, and bottling only on demand ensures that each gourmet olive oil is delivered to our customers at the height of vibrant freshness. We invite you to savor the goodness of our estate-grown artisan oils.
Round Pond’s Italian Varietal Olive Oil is crafted from a medley of olive trees grown on the estate, hand-harvested at the initial stage of ripeness, and crushed individually by varietal. To capture the fresh and lively, green Tuscan flavors of the olives, we blend in small lots. Assertive and robust, our Italian Olive Oil is the perfect finishing oil for salads and vegetables.
Our Spanish Varietal Olive Oil is crafted from the fruit of 100-year-old Spanish olive trees, harvested by hand, and pressed in our imported stone mill. By utilizing traditional milling techniques and carefully blending in small lots we preserve this enticing oils full-bodied flavor and a buttery richness. Round Pond Spanish Varietal Olive Oil is ideal for sautéing and baking.
Our Blood Orange Olive Oil is a unique fusion of organic blood oranges and Round Pond Estate olives. Traditional techniques and our signature small-lot blending culminate in this artisanal oil, which is distinguished by its signature sweet, voluptuous character. Intensely fragrant and deliciously smooth, this exclusive oil embellishes any sauce or marinade.
This fragrant oil is created by crushing organic Meyer lemon peels with a selection of olives, which have been carefully chosen and blended to enhance the essence of the fruit. Combining traditional handcrafting with small-lot blending lends bright, fresh flavors and aromas to this oil. Subtle citrus and a touch of zest make Meyer Lemon Olive Oil perfect for sauces and marinades.


